September 22-24, 2020
Virtual Event

presented by

The Packer
Trust In Food

in partnership with


September 22 - 24, 2020

Sustainable Produce Summit is an inaugural opportunity for produce leaders to attend a unique and inspiring experience focused entirely on sustainability in the fresh food industry. Prepare for three days of live virtual networking events and education sessions that will provide the best in-depth information on the issues and challenges that matter to your business. This event will empower, enable and equip the fresh food industry to grow fresh produce in a way that promotes environmental stewardship and enhances the quality of life in our communities. Relevant topics in the following themes will be covered: environmental, social and consumer.

Who Should Attend:

Operations Leaders
Warehouse/Operations Management
Head Growers and Agronomists
Packhouse Managers and Efficiency Leaders
Sustainability Directors/Leaders
Labor Relations
Maintenance Leads
Thought Leaders
Produce Marketers
Public Relations